First lessons in dairying; a handbook setting forth the underlying principles of dairying for the student beginner in the laboratory and on the farm
Saved in:
| OCLC: | 56951634 |
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| Hovedforfatter: | |
| Sprog: | English |
| Udgivet: |
New York,
Orange Judd Co.,
1915, [c1908]
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| Fag: | |
| Format: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
| Fysisk beskrivelse: | 2 p. l., 98 p. front., illus., diagrs. 20 cm. |
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