Ballestrem, B. M. v. (2008). Authentication of the geographic origin of meat: An analytical approach based on poultry breast fillet and dried beef.
Dyfyniad Arddull ChicagoBallestrem, Bettina Maria von. Authentication of the Geographic Origin of Meat: An Analytical Approach Based on Poultry Breast Fillet and Dried Beef. 2008.
Dyfyniad MLABallestrem, Bettina Maria von. Authentication of the Geographic Origin of Meat: An Analytical Approach Based on Poultry Breast Fillet and Dried Beef. 2008.
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