Good food.

Shranjeno v:
Bibliografske podrobnosti
OCLC:13320896
Glavni avtor: Morrison, Marjorie M.
Jezik:English
Izdano: [Knoxville, The Division of university extension, the University of Tennessee, 1947]
Serija:University of Tennessee record, extension series, vol. XXIII, no.2. May 1947.
Teme:
Format:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Opis
Fizični opis:cover-title, 52 p. illus. 23 cm.