Waldenstedt, L. (1998). Coccidial and clostridial infections in broiler chickens: Influence of diet composition. Swedish University of Agricultural Sciences.
Chicago-referens (17:e uppl.)Waldenstedt, Lotta. Coccidial and Clostridial Infections in Broiler Chickens: Influence of Diet Composition. Uppsala: Swedish University of Agricultural Sciences, 1998.
MLA-referens (8:e uppl.)Waldenstedt, Lotta. Coccidial and Clostridial Infections in Broiler Chickens: Influence of Diet Composition. Swedish University of Agricultural Sciences, 1998.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.