Waldenstedt, L. (1998). Coccidial and clostridial infections in broiler chickens: Influence of diet composition. Swedish University of Agricultural Sciences.
Chicago Style (17th ed.) CitationWaldenstedt, Lotta. Coccidial and Clostridial Infections in Broiler Chickens: Influence of Diet Composition. Uppsala: Swedish University of Agricultural Sciences, 1998.
MLA (8th ed.) CitationWaldenstedt, Lotta. Coccidial and Clostridial Infections in Broiler Chickens: Influence of Diet Composition. Swedish University of Agricultural Sciences, 1998.
Advarsel: Disse citationer er muligvist ikke 100% nøjagtige.