Meat, its value as food and its proper preparation /

में बचाया:
ग्रंथसूची विवरण
OCLC:7626644
निगमित लेखक: University of Texas. Dept. of Extension. Division of Home Welfare
भाषा:English
प्रकाशित: Austin : University of Texas, [1914]
श्रृंखला:Bulletin of the University of Texas ; no. 347.
Bulletin of the University of Texas. Extension series ; no. 54.
विषय:
Cooking (Meat)
स्वरूप:

सरकारी दस्तावेज Monograph

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