Essentials of milk hygiene; a practical treatise on dairy and milk inspection, and on the hygienic production and handling of milk, for students of dairying and sanitarians

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Bibliographic Details
OCLC:4473166
Main Author: Jensen, Carl Oluf, 1864-1934
Other Authors: Pearson, Leonard, 1868-1909
Language:English
Published: Philadelphia, Lippincott [c1907]
Subjects:
Milk.
Food Handling.
Lait > Hygìene.
Produits laitiers > Inspection.
Milk > Analysis and examination.
Related Items:Online version: Essentials of milk hygiene.
Format:

Monograph

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Notes:
  • Available in HathiTrust
 B-20271 Available

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