Foods and their adulteration; origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations, and food standards

Sparad:
Bibliografiska uppgifter
OCLC:6502375
Huvudupphovsman: Wiley, Harvey Washington, 1844-1930
Språk:English
Publicerad: Philadelphia, P. Blakiston's son & co., 1911.
Upplaga:2d ed., rev. and enl.
Ämnen:
Relaterade poster:Online version: Foods and their adulteration.
Materialtyp:

Monograph

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