Foods and their adulteration; origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations, and food standards

Gorde:
Xehetasun bibliografikoak
OCLC:6502375
Egile nagusia: Wiley, Harvey Washington, 1844-1930
Hizkuntza:English
Argitaratua: Philadelphia, P. Blakiston's son & co., 1911.
Edizioa:2d ed., rev. and enl.
Gaiak:
Food.
Food adulteration and inspection.
Antzeko dokumentuak:Online version: Foods and their adulteration.
Formatua:

Monograph

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