Foods and their adulteration; origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations, and food standards

Sparad:
Bibliografiska uppgifter
OCLC:6502375
Huvudupphovsman: Wiley, Harvey Washington, 1844-1930
Språk:English
Publicerad: Philadelphia, P. Blakiston's son & co., 1911.
Upplaga:2d ed., rev. and enl.
Ämnen:
Relaterade poster:Online version: Foods and their adulteration.
Materialtyp:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Beskrivning
Fysisk beskrivning:xii, 641 p. illus., 11 col. pl. 24 cm.
Also available in digital form on the Internet Archive Web site.