Foods and their adulteration; origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations, and food standards
Sparad:
OCLC: | 6502375 |
---|---|
Huvudupphovsman: | |
Språk: | English |
Publicerad: |
Philadelphia,
P. Blakiston's son & co.,
1911.
|
Upplaga: | 2d ed., rev. and enl. |
Ämnen: | |
Relaterade poster: | Online version:
Foods and their adulteration. |
Materialtyp: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Fysisk beskrivning: | xii, 641 p. illus., 11 col. pl. 24 cm. Also available in digital form on the Internet Archive Web site. |
---|