Effect of level and source of dietary protein and lysine on performance and egg quality of different strains of laying hens /
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| OCLC: | 17934724 |
|---|---|
| Hlavní autor: | |
| Korporativní autor: | |
| Jazyk: | English |
| Vydáno: |
Uppsala :
Swedish University of Agricultural Sciences, Dept. of Animal Nutrition and Management,
1988.
|
| Edice: | Rapport (Sveriges lantbruksuniversitet. Institutionen för husdjurens utfodring och vård) ;
167. |
| Témata: | |
| Médium: | Diplomová práce Monograph Note that CRL will digitize material from the collection when copyright allows. |
| LEADER | 02084cam a2200457Ia 4500 | ||
|---|---|---|---|
| 001 | in00005973316 | ||
| 003 | OCoLC | ||
| 005 | 20050126163811.0 | ||
| 008 | 880510s1988 sw a bm 000 0 eng d | ||
| 020 | |a 9157633363 | ||
| 035 | |a (OCoLC)17934724 | ||
| 040 | |a NRC |c NRC |d AGL |d OCLCQ |d CRL | ||
| 049 | |a CRLL | ||
| 070 | 0 | |a SF94.5.R36 |b no.167 | |
| 072 | 0 | |a L100 | |
| 072 | 0 | |a L500 | |
| 072 | 0 | |a Q503 | |
| 090 | |a SF494 |b .A4 1988 | ||
| 099 | |a P-00272942 | ||
| 100 | 1 | |a Bustany, Zuhair Al. | |
| 245 | 1 | 0 | |a Effect of level and source of dietary protein and lysine on performance and egg quality of different strains of laying hens / |c Zuhair Al Bustany. |
| 260 | |a Uppsala : |b Swedish University of Agricultural Sciences, Dept. of Animal Nutrition and Management, |c 1988. | ||
| 300 | |a 83 p. in various pagings : |b ill. ; |c 24 cm. | ||
| 336 | |a text |b txt |2 rdacontent. | ||
| 337 | |a unmediated |b n |2 rdamedia. | ||
| 338 | |a volume |b nc |2 rdacarrier. | ||
| 490 | 1 | |a Rapport / Sveriges lantbruksuniversitet, Institutionen för husdjurens utfodring och vård, |x 0347-9838 ; |v 167 = |a Report / Swedish University of Agricultural Sciences, Department of Animal Nutrition and Management. | |
| 500 | |a Based on five papers co-authored by Z. Al Bustany and K. Elwinger. | ||
| 500 | |a Thesis statement in Swedish inserted. | ||
| 502 | |b doctoral |c Sveriges lantbruksuniversitet |d 1988. | ||
| 504 | |a Includes bibliographical references (p. 29-36) | ||
| 650 | 0 | |a Poultry |x Feeding and feeds. | |
| 650 | 0 | |a Eggs |x Production. | |
| 650 | 0 | |a Eggs |x Grading. | |
| 710 | 2 | |a Sveriges lantbruksuniversitet. | |
| 752 | |a Sweden. | ||
| 830 | 0 | |a Rapport (Sveriges lantbruksuniversitet. Institutionen för husdjurens utfodring och vård) ; |v 167. | |
| 907 | |a .b19255111 |b 03-28-22 |c 01-26-05 | ||
| 998 | |a diss |b 01-26-05 |c m |d - |e - |f eng |g sw |h 0 |i 1 | ||
| 999 | f | f | |i 2e8efb85-9840-5537-a1f4-6bfc85d63fb5 |s 3ededca6-4f89-5190-a03b-33e40b279d74 |t 0 |