Osborne, T. B. (1909). The vegetable proteins. New York [etc.] Longmans, Green.
Chicago Style (17th ed.) CitationOsborne, Thomas B. The Vegetable Proteins. London: New York [etc.] Longmans, Green, 1909.
MLA (8th ed.) CitationOsborne, Thomas B. The Vegetable Proteins. New York [etc.] Longmans, Green, 1909.
Warning: These citations may not always be 100% accurate.