書本目錄:
  • v.1. Salmon and trout [with contributions by J.P. Traherne, H.R. Francis, H.S. Hall & T. Andrews]. 3d ed. 1887
  • v.2. Pike and other coarse fish [with contributions by W. Senior, G.C Davies, H.R Francis, R.B Marston and the Marquis of Exeter] 6th ed. 1896.