Microbes, ferments and moulds,

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Bibliografski detalji
OCLC:5124059
Glavni autor: Trouessart, E.-L. (Edouard-Louis), 1842-1927
Jezik:English
Izdano: New York, D. Appleton and co., 1886.
Serija:International scientific series (New York, N.Y.) ; v. 56.
Teme:
Format:

Monograph

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