The Food and Drugs Act, June 30, 1906 : a study with text of the act, annotated, the rules and regulations for the enforcement of the act, food inspection, decisions and official food standards

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Détails bibliographiques
OCLC:681693476
Auteur principal: Greeley, Arthur P. (Arthur Philip), 1862- (Auteur)
Collectivité auteur: United States
Langue:English
Publié: Washington, D.C. : J. Byrne, 1907.
Sujets:
United States. > Food and Drugs Act.
Food and Drugs Act (United States)
Food law and legislation > United States.
Food law and legislation.
United States.
Accès en ligne:Center for Research Libraries
Documents similaires:Print version: Food and drugs act, June 30, 1906.
Format:

Monograph Accès en ligne

Table des matières:
  • The general purposes and scope of the act
  • Procedure under the act
  • Articles to which the act applies
  • Adulteration
  • Misbranding
  • The guaranty
  • Miscellaneous notes
  • Appendix: Text of Food and Drugs Act, June 30, 1906, annotated. Rules and regulations for the enforcement of the Food and Drugs Act. Food inspection decisions, 40 to 65. Standards of purity for food products.

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