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L'Union européenne et les nouveaux aliments issus de la biotechnologie et du génie génétique /

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Bibliographic Details
OCLC:48187767
Main Author: Kokkyris, Konstantinos
Corporate Author: Université de Lausanne
Language:French
Published: Switzerland : Université de Lausanne, 1998.
Subjects:
Europees recht.
Biotechnologie.
Genetische manipulatie.
Levensmiddelen.
Novel food > Europäische Union > Recht.
Europäische Union > Novel food > Recht.
Format:

Thesis Monograph

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Description Local Call Number Status
P-00464526 Available

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