The edible mollusks of Great Britain and Ireland, with recipes for cooking them

Spremljeno u:
Bibliografski detalji
OCLC:5268212
Glavni autor: Lovell, M. S.
Jezik:English
Izdano: London, Reeve & co., 1867.
Teme:
Format:

Monograph

Note that CRL will digitize material from the collection when copyright allows.