Assessment of information resources, services, and information needs in food science & technology in India : a survey

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Detalles Bibliográficos
OCLC:4100381
Autor principal: Sangameswaran, S. V., 1927-
Otros Autores: Gopinath, M. V. (joint author.), Amla, B. L. (joint author.)
Lenguaje:English
Publicado: Mysore : Central Food Technological Research Institute, [1975?]
Materias:
Global Resources Program:Southeast Asia Materials Project (SEAM)
Formato:

Monograph

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77-901226 Disponible