Questions and answers on milk and milk-testing,

Míreanna comhchosúla

• Milk-analysis. A practical treatise on the examination of milk and its derivatives, cream, butter, and cheese
  de réir: Wanklyn, James Alfred, 1834-1906
  Foilsithe / Cruthaithe: (1874)
• Analysis of milk and milk products
  de réir: Leffmann, Henry, 1847-1930
  Foilsithe / Cruthaithe: (1905)
• The oxidative stability of lipids in milk and milk powder in relation to some pro- and antioxidants
  de réir: Granelli, Kristina
  Foilsithe / Cruthaithe: (1996)
• Detection of inhibitory substances in milk
  de réir: Carlsson, Åse
  Foilsithe / Cruthaithe: (1991)
• Occurrence of certain trace elements in cow's milk
  de réir: Antila, Pirkko
  Foilsithe / Cruthaithe: (1973)