La crème de gruyère, fromage fondu /
Sábháilte in:
| OCLC: | 53661414 |
|---|---|
| Príomhchruthaitheoir: | |
| Údar corparáideach: | |
| Teanga: | French |
| Foilsithe / Cruthaithe: |
Alfort,
Au Manuscrit
[1968]
|
| Sraith: | Thèse
no 96, 1968, Ecole nationale vétérinaire d'Alfort. |
| Ábhair: | |
| Formáid: | Tráchtas Monograph Note that CRL will digitize material from the collection when copyright allows. |