Diet and food, considered in relation to strength and power of endurance, training and athletics
Gardado en:
| OCLC: | 17754733 |
|---|---|
| Autor Principal: | |
| Idioma: | English |
| Publicado: |
Philadelphia,
Blakiston,
1900.
|
| Edición: | 2d ed. |
| Formato: | Monograph Note that CRL will digitize material from the collection when copyright allows. |