Diet and food, considered in relation to strength and power of endurance, training and athletics
Salvato in:
OCLC: | 17754733 |
---|---|
Autore principale: | |
Lingua: | English |
Pubblicazione: |
Philadelphia,
Blakiston,
1900.
|
Edizione: | 2d ed. |
Natura: | Monograph Note that CRL will digitize material from the collection when copyright allows. |
Descrizione fisica: | 102 p. illus. |
---|