Die Fleischwaren-Industrie (wurst, Schinken, Konserven)

Saved in:
Bibliographic Details
OCLC:20741959
Main Author: Lebbin, Georg, b. 1865
Language:German
Published: Wien, A. Hartleben, 1938.
Series:A. Hartleben's chemisch-technische Bibliothek. Bd. 411.
Format:

Monograph

Note that CRL will digitize material from the collection when copyright allows.

Description
Physical Description:328 p.